Texas-style Barbecue Meets Modern Italian Cuisine at this year's Harvest Wine & Food Festival

For the first time ever, long-time DCWAF supporter, Chef Craig Richards is teaming up with Harvest Wine & Food Festival veterans Jonathan and Justin Fox to bring their Atlanta-based culinary concepts together for a unique tasting experience at the beach. Our friends at Good Grit Magazine sat down to get to know the men behind the famous cuisine.  Continue reading

Published on Monday, October 25, 2021

Browse by Category

Browse by Tag