January 2018 Blog Posts

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Vintner Spotlight: Anthony and Olive Russell of Hamilton Russell Vineyards

Hamilton Russell Vineyards is one of the closest vineyards to the sea in the southern wine estates of Africa. Having pioneered viticulture and winemaking just behind the old fishing village of Hermanus, Hamilton Russell utilizes the cool climates of South Africa and Hemel-en-Aarde Valley to produce what are widely considered the best wines in South Continue reading

Published on Tuesday, January 30, 2018

Punts and Pinot

A tradition lasting over 50 years, Super Bowl Sunday serves as the peak night of America’s enjoyment of football. Whether your team is on the field in their bright uniforms or you’re just watching for the commercial breaks, everyone enjoys the food at a Super Bowl party! Typically for fried, bold, and spicy snacks, the assumed beverage of choice tends... Continue reading

Published on Sunday, January 28, 2018

Chef Spotlight: Craig Richards

Craig Richards, renowned Executive Chef at St. Cecilia restaurant and VP of Culinary Operations of Ford Fry Restaurants, did not always set out to be a chef. While studying creative writing in graduate school, Craig picked up a job washing dishes for a local restaurant to earn extra money. It was there that his interest in the profession was piqued. Continue reading

Published on Thursday, January 18, 2018

Vintner Spotlight: Champagne Delamotte and Salon

Located in the illustrious Cote Des Blancs area of northeast France, Champagne Delamotte has been a benchmark wine producer since 1780. With wines described as discrete yet present, heady but not heavy, they are known for creating a light, impertinent champagne perfect for any occasion. Producing Bruts, Blancs de Blancs, and Rosé, their luxurious... Continue reading

Published on Thursday, January 4, 2018

Charity Spotlight: AMIkids

“Separating a troubled past from a bright future” is the vision that AMIkids Emerald Coast works towards every day. Located in Fort Walton Beach, Florida, this nonprofit is dedicated to helping kids transform their lives by discovering the potential within themselves, providing care and guidance to help them achieve their goals, and breaking the cycle Continue reading

Published on Thursday, January 4, 2018

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Founded in 2005, Destin Charity Wine Auction Foundation has donated more than $32 Million to Northwest Florida children's charities by hosting world class wine and culinary events. These funds have impacted the lives of over 100,000 youth, including those afflicted by health issues and abuse. Destin Charity Wine Auction Foundation is recognized as one of the nation’s ‘Top 10 Charity Wine Auctions in the U.S.’ by Wine Spectator Magazine for more than a decade.

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