8th Annual Harvest Wine & Food Festival Schedule
Thursday, October 17 | 6pm
Celebrity Winemaker Dinners | Various Locations throughout South Walton
AXR Napa Valley at Fonville Press presented by First National Bank
Gamba Vineyards & Winery at Wild Olives presented by Carol & Carter Zorn
Mending Wall Winery and Phifer Pavitt at Vin’tij Food & Wine presented by the Powell Family
Perchance Estates at Seagars Prime Steaks & Seafood presented by Stephen & Joan Carter (SOLD OUT)
William Cole Vineyards in a private WaterColor Residence presented by Setco Services
Friday, October 18 | 7pm
Harvest After Dark | Marina Park, WaterColor, Fla.
Harvest After Dark brings its lively yet upscale ambiance back to Marina Park, inviting a limited crowd to indulge in an evening of elevated wines, unlikely pairings, and culinary delights crafted by talented celebrity chefs from across the southeast.
Saturday, October 19 | 1pm - 4pm
Grand Tasting presented by 360 Blue | Cerulean Park, WaterColor, Fla.
Explore tasting stations featuring wines from around the world, along with seafood, barbecue, and provisional stations manned by some of the best culinary talent in the Southeast.
The Grand Tasting's VIP Tent is presented by Brad Dahler of Scenic Sotheby's and Emerald Coast Magazine and will feature elevated wine, beer, and culinary options as well as a dedicated lounge area, live music, and a cocktail bar.
Sunday, October 20 | 11am
Parisian Cocktail Brunch presented by Driftwood Wine & Spirits | Private WaterColor Residence
(SOLD OUT)
Join us for this spirited festival finale as we pair ingredient-driven cocktails created by the talented Better Together Beverage team with a themed menu created by Chef Kristen Hall.
VIRTUAL AUCTION
Unable to attend the festivities in person? Show your support by shopping through our expansive virtual auction from anywhere in the world.
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