Fall in Love with New England

boston fall

Famous for its breathtaking foliage, autumn in New England is the definition of all things fall, with billions of leaves changing from green to a kaleidoscope of colors. The crisp, cool air is perfect for hiking, biking and the occasional classic fly-drive break along back roads, where farm stands are piled high with crunchy apples and orange pumpkins.

New England’s quiet seascapes continue to sparkle as the seasons change. Enjoy boating’s shoulder season at one of the newly renovated, coastal chic rooms at the Boston Harbor Hotel—home to the city’s best waterfront panoramas. Boston’s only Forbes Five-Star, waterfront hotel welcomes two couples for three nights of luxury set in one of North America’s oldest cities. Located on the historic Rowes Wharf, the Boston Harbor Hotel’s inviting ambiance and unparalleled service provide the ideal home away from home. 

Join our friend, Chef Robert Harris at his new restaurant The Table for a multi-course dining experience filled with creative dishes and an impressive wine list. An eclectic restaurant, The Table offers an intimate environment and features seats overlooking an open kitchen. Chef Carl Dooley utilizes French techniques to showcase both seasonal ingredients and international flavors in his four-course prix fixe menus.

Depart Boston and travel north to take in the breathtaking beauty of the season in Vermont. New England culture and upscale accommodations for three nights await at Woodstock Inn & Resort. Set against the Marsh-Billings-Rockefeller National Park, Woodstock Inn is a year-round destination deeply rooted in elegance and history.

This lot will make you fall in love with New England!

This lot includes:

  • Two (2) Superior rooms for three (3) nights the Boston Harbor Hotel
  • Dinner for four (4) at Chef Robert Harris’ The Table in Cambridge, MA 
  • Two (2) Woodstock King rooms for three (3) nights Woodstock Inn & Resort
  • Amenity package at Woodstock Inn including access to the falconry, spa, and unlimited golf

Donated by: Chef Robert Harris and Supporters of Destin Charity Wine Auction Foundation

Restrictions: Available for redemption October 1, 2017 – October 1, 2018 and subject to availability. 


'